Casar tomatoes are harvested, selected, and transported in the shortest possible time from the field to the production plant where they are sorted, processed and packaged within a few hours while maintaining the taste and nutritional characteristics of the fresh fruit.
All the raw material processed comes exclusively from Sardinian cultivations. The high quality characteristics of Casar products are the result of a combination of elements and processes that develop from the field to the consumer’s table.
Behind each package is a ‘supply chain’ made up of farmers, technicians, technologies, controls, research and experiments that ensure that the product remains unaltered from the garden to the table.
Proof of the company’s seriousness are the various quality certifications, first and foremost ‘chain traceability’.
Casar tomatoes are grown according to strict integrated production regulations that limit the use of plant protection products to guarantee consumer health.
